After head machine

Moistening table (BEFT)

Our machines for manual seeding in working width 300 mm or 600 mm can be placed behind almost any equipment. The dough pieces are sprayed with water from above and optionally additionally moistened from below in an immersion bath. In the turntable, the pieces are then manually strung on one or both sides simply and efficiently.
The conveyor belt can be easily removed from the machine for cleaning in the dishwasher.

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More Information

Experience from a baker:
Small, compact and highly effective – I can’t get more seeds on my product any easier. For the double-sided sprinkled products, I can spray the dough pieces from above while they pass through the dip – just convenient.

Your benefits

Efficient, manual seeding also for smaller quantities
Very good seeding results
Optimum hygiene (Hygienic Design) and durable, robust construction

Optimize your bakery and increase your efficiency!

Do you have any questions or are you interested in one of our products? Please do not hesitate to contact us.