PROCESS ENGINEERING FOR BERLINER & DOUGHNUTS


From weighing, portioning, rounding via frying/baking and cooling all the way to glazing – we can supply you with the complete solution. According to your needs, we can design a manual or an automatic system.

 

For more information, please click on the module 

 

BLUE = bmTEC module 

GREY = partner company 

Process engineering for berliner, doughnuts, etc.
Kneading
Tub Lifter
Dough Divider
Round System
Proofer
Cold Storage
Dosing Unit for Quark Balls
Frying & Baking Unit
Cloth Feeder
Continuous Fryer
Dosing Unit for Filled Products
Cooling Zone
Sugaring Unit
Belt Glazing Machine